Ying Kee

If you find yourself wandering the bustling streets of Sheung Shui, a stop at Ying Kee is a must. This beloved cha chaan teng, or Hong Kong-style café, has captured the hearts of locals with its hearty Cantonese offerings and warm, inviting atmosphere. Nestled at 12 San Kan St, Ground Floor, Ying Kee isn't just a place to grab a meal—it's a cherished community hub where regulars gather to enjoy comforting dishes that echo the essence of Hong Kong's culinary culture.

The menu, though straightforward, is packed with flavor and nostalgia. From 豬肉類 served between 11:00 am to 2:50 pm, try the 涼瓜排骨飯 available for just HK$70.00. This dish offers a perfect balance of succulent pork ribs paired with tender bitter melon, creating a harmony of textures and tastes that pay homage to traditional home-cooking. The generous portion size and delightful combination of flavors make it a standout offering that leaves patrons craving more.

For those looking to indulge in a quintessential Hong Kong afternoon tea experience (from 2:00 pm to 4:00 pm), the 炸雞翼配薯條下午茶餐 with complimentary beverages at HK$50.00 is an excellent choice. Bite into golden crispy chicken wings, perfectly seasoned, alongside a side of crispy fries—a true comfort food experience that is sure to satisfy your cravings.

To wash down your meal, indulge in the classic 奶茶 (熱) (hot milk tea) for just HK$28.00. This signature drink, smooth and aromatic, is a staple in Hong Kong cafés, providing a soothing end to your meal.

Reviews from patrons echo the warmth and charm of Ying Kee. Colin Liu praised it as a gem appreciated by locals, noting that the dishes, while simple, are seasoned to perfection and maintain consistent quality. Lee Sam's review adds to this sentiment, describing the ambiance as one filled with familiar faces—an inviting space where memories are made over bowls of delicious food. Even Bella couldn’t resist the crispy goodness of the deep-fried fish belly, while Adam Tseng recommends the mouth-watering pork and fish combo as a lunchtime essential.

In every bite and sip at Ying Kee, there's a piece of Hong Kong's culinary soul waiting to be discovered. From the charming décor made up of foldable tables and plastic chairs to the unwavering dedication to delightful dining experiences, Ying Kee is more than just a café; it’s a tapestry of community and cuisine that you won’t want to miss. Stop by to experience a slice of Hong Kong history at this hidden treasure—and leave with your heart (and stomach) full.